I was one of the first to arrive at the Fresh Air Home. My first experience of being on the management end, and all of the duties that need to be taken care of to ensure a successful event. Food from Cromers Market arrived around 11:15am, volunteers transported the food from the truck over to the tables. At 12pm the foil was removed an the Fresh Air Home faithful enjoyed chicken tenders, mac and cheeze, hero sandwiches, and other delicious food. Last year i did utensils, this year i was the 2nd scooper on Mac & Cheeze. The only job on the buffet line that requires two people. After the food was done the kids enjoyed Mr. Softee and a magician. It was really nice to hear about the history of the event and how long we've been here doing this. We were fortunate to have a nice day, little bit of a breeze and it wasn't too hot. The picture gallery are down low, and also on facebook